![]() Want proof? Check out our Instant Pot Ribs, Olive Garden Soup, Sous Vide Egg Bites and the other Instant Pot Recipes we’ve recently posted. Instant Pot Recipes are a fave in these parts. If you’re have leftover smoked cream cheese, this is a great recipe to throw it in, along with our smoked mac and cheese recipe.If you like to roll with extra salt, add it in at the end. No additional salt was included in this recipe as the cheese has a nice level of salt included.Garlic fans? Feel free to increase the amount of minced garlic or garlic powder.You’ll end up with runny sauce and that’s no bueno. It is not a good substitute for the evaporated milk or heavy cream. But to truly make a special Instant Pot Mac and Cheese recipe the liquid gold is requirement. We’re on the same “cheat day” plan hence the effort to minimize mac and cheese calories. Unless of course this is your “cheat day” splurge. Mac and Cheese recipes aren’t for those on a low calorie diet. Most of the versions we’ve made over the years don’t require evaporated milk or heavy cream as we’ve resisted the addition of such calories. Macaroni and Cheese Sauceįor this creamy Mac and Cheese recipe the creamy mac and cheese sauce is created from a mixture of two types of cheeses as well as either evaporated milk or heavy cream. Serve – enjoy immediately for the best texture. Here’s a quick overview to making mac and cheese in the instant pot:įill the Instant Pot – Add the macaroni, water, minced garlic, garlic powder, cayenne and butter to the instant pot and stir.Ĭook – cook on high pressure for 4 minutes, with a quick release.Īdd the Cheeses – stir in the cheeses and evaporated milk. For the full list of ingredients see the recipe card below: Here are the main ingredients needed to make this recipe. This truly is the best mac and cheese recipe. No waiting for the water to boil or stirring so it doesn’t stick to the pot. You only have to come back one time to finish and serve. ![]() This Instant Pot Mac and Cheese is truly “set & forget”. If it’s easier/quicker/smarter to cook on the stove we’re doing it (unless, of course, 10 pans are involved – who wants to wash that?). While we love our Instant Pot, we’re pretty particular about what recipes we make in it. That’s how we roll, yo! Instant Pot Mac and Cheese Instant Pot Mac and Cheese loaded with garlic and parmesan cheese. Batches and batches of Instant Pot Mac and Cheese. So this is what’s been going down at Foodie and Wine the past few weeks. The garlic and parmesan flavors offer a nice twist on a classic. From start to finish this is on the table in just 20 minutes. Then you will really have a grown-up version of macaroni and cheese.This Creamy Instant Pot Mac and Cheese Recipe is the ideal “set & forget” Instant Pot recipe. Also, if you want it to add some kick, try mixing in some extra hot sauce after the cheese is melted. Add in all cheeses, margarine, garlic powder, salt, and pepper and mix well. Release remaining pressure, and set to saute. Allow to come to pressure, cook, and when complete NPR (natural pressure release) for 2 minutes. The brand doesn’t matter as much – just use whatever you have on hand. Place lid on Instant Pot and set to seal. It doesn’t make it spicy at all but does add a great flavor. After the pressure cook cycle is complete follow the manufacturers guide for quick release and wait until the cycle is complete. This instant pot macaroni and cheese recipe also calls for hot sauce. Set to pressure cook on high for 4 minutes. ![]() You can really go wrong with elbow macaroni and a big serving of melted cheese. ![]() the great thing about making mac n cheese is how easy and forgiving it is. I used cheddar and jack cheese for this pressure cooker mac and cheese recipe, but you can use whatever cheese you like best or have on hand. The Cheese in the Instant Pot Macaroni and Cheese Recipe Whereas the aforementioned blue box is much more of a kids’ lunch serving size. This batch of instant pot mac and cheese also makes a really big portion, so it’s much more suitable for dinner. Adding a little bit of meat to our meal keeps my husband satisfied and I love the addition of green onions. This instant pot pasta recipe covers both of those requirements. ![]()
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